He was a little taken aback, “Adele,” he said. I thought for a few seconds, and said, “Andy or Adele?” It was a wild guess. (My life is pretty boring in comparison.) Then he said he wanted to go into town to see an old friend. We chatted for a while, mostly about his life on sailboats sailing around the Caribbean, and the world. My first husband, Stan, surprised me one day a few years ago when he showed up at the Boothbay Register. While we're off the subject of food I'll tell you a little story that may or may not make it into the memoir. The story, about their days modeling in NYC, and their stint as the Doublemint Twins, was interesting, but it was the photo that ran with it that drew all the hits. I did a story about them a while back, and it got over 7,000 hits. I've gotten some mileage out of them in the 10 or so years I've known them. Their friend, Peter Ross, is the chef at Vermont Academy, and a graduate of the CIA (Culinary Institute of America).ĭo you know Andy and Adele? They're identical twins. It may have something to do with the guy who cooked them for them. My friends, Andy and Adele Bielli, had them a couple weeks ago, and they claim they were fabulous. They’re one of those things that were on every restaurant menu in the ’70s, but that was way before my time :-0

Have you ever had clams casino? Have you ever even heard of them?

Do nyc clams casino